OnBali

Best Seafood Restaurants in Ubud

By Putri
8 min read
Oct 21, 2024
Date of Last Update: Oct 30, 2024

Bali’s cultural heartland, Ubud, is not just known for its lush rice fields and vibrant arts scene. It’s also an area that features a stunning culinary landscape, especially for seafood lovers.

So, if you’re reluctant to leave Ubud to satisfy your seafood cravings, don’t worry. We have a list of the best Ubud seafood restaurants, from fine dining options to more affordable ones!

  • 1. Mozaic

    Feel like eating fancy today? The award-winning Mozaic is the perfect destination for those of you who want to indulge in the closest thing to Michelin-star quality food you can find in a Ubud restaurant.

    Selection of food and drinks from Mozaic restaurant

    Mozaic is a fresh oasis of gastronomic brilliance. The quality of ingredients, flawless execution, diverse flavours and quality service can all be enjoyed in a lush tropical setting. The restaurant also features a bar & lounge that allows guests to enjoy Chef Blake’s relaxed and fun cuisine, featuring a variety of sharing plates, snacks, and wines, together with innovative mixology.

    Detailed info about Mozaic

  • 2. Liap Liap

    A modern Indonesian & seafood restaurant in Ubud, serving food from the archipelago, Liap Liap is dedicated to sourcing food from remote islands in Indonesia to achieve iconic flavours. Combining exotic grilling and smoking techniques, they proudly share and present an archipelago-inspired cuisine like no other. All prepared over coffee wood and a coconut open fire by Head Chef Roy Qira, a native of Karangasem, the eastern part of Bali.

    Indonesian seafood and cocktails from Liap Liap

    A wide variety of freshly caught fish, squid, lobster, Blue Swimmer Crab or Black Papuan Crab, and many other seafood options are available here. The highlight is their Bamboo Grill collection. No matter what you choose, the concept requires preparing a mixture of ingredients inside a large bamboo on the grill. The process takes a few hours for all the fillings to be ‘steamed’, so Chef Roy prepares it in the morning, keeping it over the fire to keep the inside moist. Can you imagine how tender and well-seasoned these are?

    Detailed info about Liap Liap

  • 3. Uma Cucina

    Set within the COMO Uma hotel, in the centre of Ubud, Uma Cucina reflects the resort’s chic contemporary Asiatic design. It features semi-open-air Italian rustic charm and a cozy space reminiscent of typical Italian restaurants. Guests can gather to enjoy a leisurely lunch, afternoon canapés, pre-dinner drinks, or a more intimate and complete dining experience. Two spacious outdoor terraces frame the open-air dining floor and, in the centre of the room, a large communal dining table is perfect for family or group dining.

    The elegant serving of fish and drinks in Uma Cucina

    Cucina means ‘kitchen’ in Italian, reflecting the overall concept of the restaurant. Cucina is known for its fresh Italian cuisine produced using a home-cooking style. The menus rely heavily on the freshest local produce, which includes exceptional seafood and fresh organic vegetables, as well as locally handmade gourmet products.

    Detailed info about Uma Cucina

  • 4. IBU SUSU Bar & Kitchen

    Located on Monkey Forest Road, Ubud, Ibu Susu offers a blend of restaurant and bar with a cozy atmosphere and creative menu. It’s a great place to enjoy innovative Asian cuisine, such as the soft-shell crab burger and appetising rendang buns. All of their cocktails are also worth a try, featuring distinctive and interesting flavours.

    Creative menu at IBU SUSU Bar & Kitchen restaurant

    However, it’s not just the food that sets Ibu Susu apart, as the restaurant also brings a rustic feel with an aesthetically pleasing brick design that adds to the cozy and intimate atmosphere. Friendly staff and beautiful décor create an exceptional dining experience. The combination of delicious dishes, quality drinks, and a cosy atmosphere makes Ibu Susu a culinary destination not to be missed while in Ubud.

    Detailed info about Ibu Susu Ubud

  • 5. Seasoned Restaurant

    The foundation of Seasoned’s philosophy is local, organic and sustainable produce. Their team is well-trained by internationally renowned chefs to combine culinary arts and gastronomy, made from the spices of Indonesia’s amazing archipelago. Their menu is a unique balance of local and international food.

    The items of local and international food in Seasoned Restaurant

    Their line-up of menus is incredibly creative, ranging from Ubud Local Blue Crab Oil, Lime and Ginger Tempura Calamari, to Grilled Thai Octopus, and more. They also offer vegetarian, vegan, and gluten-free options.

    Detailed info about Seasoned Restaurant

  • 6. Apéritif Restaurant

    Amidst the picturesque rice fields, Apéritif Restaurant is the epitome of fine dining in Ubud at Viceroy Bali, a Luxury Resort just minutes from the centre of Ubud. Led by Belgian Executive Chef Nic Vanderbeeken, the restaurant offers a gastronomic experience that blends local and international culinary techniques. A unique plus point of this place is the touch of sustainability, which includes displaying a bountiful harvest from their own greenhouse.

    Apéritif Restaurant - different cooked fish and drinks

    In addition, the restaurant’s charm, romantic 1930s theme and open kitchen all combine to enhance the appeal of the atmosphere, ensuring an enjoyable and memorable dining experience.

    Detailed info about Apéritif

  • 7. Warung Janggar Ulam

    Overlooking the rice fields, this restaurant has a gazebo on top of a fish pond overgrown with beautiful lotuses. Here, you can enjoy local food at an affordable price. Also, the portions are huge!

    The selection of local food and fresh juices in Warung Janggar Ulam

    Because of the affordable prices, this restaurant is the best seafood restaurant in Ubud to visit in a group or as a big family. The parking area is also quite spacious! Plus, they have a playground for kids. Toddlers can enjoy the swings while you can enjoy chatting with your family and friends.

    Detailed info about Warung Janggar Ulam

  • 8. PASIR Ubud

    Bali’s beach life is brought to the heart of Ubud at PASIR Restaurant. Located along Monkey Forest Road, Pasir has created a Mediterranean oasis in the middle of a bustling street. Rattan chairs, lush potted plants and natural lighting adorn the space, creating a breezy and tropical atmosphere.

    PASIR Ubud - oysters and cocktails

    You might want to dine on freshly caught fish, seasoned with Kusamba sea salt, complemented by local vegetables from Ubud farms and plantations. Whatever your taste, they have tons of fresh seafood dishes for you to choose from!

    Detailed info about PASIR Ubud

  • 9. Bale Udang Mang Engking, Ubud

    With the feel of dining by a rustic lake, Bale Udang brings a special sense of village tranquility to the bustling city of Ubud. This is a popular Ubud seafood restaurant serving the original taste of Balinese cuisine.

    Bale Udang Mang Engking - crabs, shrimps and fresh drinks

    Bale Udang will pamper you with its signature dish, which is a delicious shrimp menu. Of course, prawn dishes are not the only menu served at this restaurant. You can order a selection of other seafood, including beef, duck and chicken, as well as a variety of appetisers and desserts. The restaurant maintains a traditional Balinese concept featuring wooden huts, fish ponds and Balinese ornaments.

    Detailed info about Bale Udang Mang Engking, Ubud

  • 10. Hippie Fish Ubud

    This is one restaurant that makes you feel unsure whether you’re going out or staying in. They serve classic Mediterranean cuisine with an alternative/fusion twist offering a wide variety of fresh seafood.

    Stylish presentation of seafood in Hippie Fish Ubud

    The atmosphere itself is bright and neat, the earthy colours of the surroundings balancing Mediterranean soul with the charm and beauty of Bali. With a seafood menu, a relaxed lounge and one of the largest wine cellars in Ubud, Hippie Fish is a great place to enjoy soulful dishes from The Med.

    Detailed info about Hippie Fish Ubud

  • 11. Bebek Tepi Sawah

    For tourists, both local and foreign, a visit to Ubud would not be complete without dining here. As the name suggests, their specialty is soft yet crispy fried duck, with the traditional Balinese seasoning.

    Different salads, lemonade and dessert in Bebek Tepi Sawah

    Offering an outdoor concept, the dining atmosphere feels more comfortable and calm for being graced with a fine garden layout and the nuanced rice field area. The humming Balinese music also adds to the Balinese dining experience, enhancing the peaceful feel.

    Detailed info about Bebek Tepi Sawah

  • 12. Batubara Wood Fire

    Batubara brings their passion for Argentinian cuisine with Mediterranean influences to Bali, using traditional methods and wood-fired grills. Aside from their products being organically produced, the meat comes from free-range pork and grass-fed beef.

    Batubara Wood Fire - squid, red fish and drinks to go with them

    Enhance your dining journey with their impressive wine list, featuring a choice of Spanish and Australian wines. For those who prefer cocktails or soft drinks, they also have a variety of delightful options.

    Detailed info about Batubara

  • 13. Warung Be Pasih Ubud

    If you feel like eating as the locals do, this is the place to be. This restaurant is famous for its fresh grilled seafood with generous portions and low prices, so it’s no surprise that when dinner rolls around this hidden gem gets pretty packed.

    Warung Be Pasih - the selection of seafood

    Choose from a set menu of grilled or fried fish with Balinese spice soup on the side, plus delicious side dishes to share, such as fried octopus or Cumi Suna Cekuh (squid with garlic and turmeric sauce). You can also accompany your meal with drinks such as beer and wine, or the local alcoholic drink known as arak. Ubud seafood at its cheapest!

    Detailed info about Warung Be Pasih Ubud

  • Best Seafood Dishes to Try in Ubud

    While there are many different seafood dishes scattered throughout the restaurants in Ubud, there are some truly great choices that you might not want to miss while you’re here! You can head to Warung Be Pasih or Bale Udang for a rustic dining atmosphere featuring local tastes. Or choose Aperitif and Mozaic if you want something a little fancier and Westernized.

    However, if you crave something new and unique, the bamboo grill at Liam Liam is a must! Grilling over a fire is common but in bamboo? Well, it’s both grilled and steamed. I’m drooling just imagining how delicious the food is with this cooking technique. The meat will be tender and the marinade will linger on every fibre – a heaven for your taste buds.

    Tips for Choosing the Right Seafood Restaurant in Ubud

    Waitress is setting the table in the seafood restaurant

    You know what comes with seafood? Yep, the stinky smell. To prevent your dining experience from turning into a bad one, you need to be careful in choosing a restaurant. Here’s what you can check out before deciding:

    1. Hygienic Food

    For those eating out, it’s important for restaurants to maintain high standards of hygiene in the kitchen and when serving food – even more so if it’s seafood. This includes ensuring that the ingredients are fresh, the cooking methods are clean, and the sanitation of the dining area is up to standard. If you’ve never been to a restaurant, checking out the reviews is the only way to find out. So, pay attention when reading them!

    2. A busy restaurant

    Choosing a crowded restaurant is sometimes essential. When you choose a crowded place this is a good sign of quality in terms of cleanliness, taste and price.

    3. Check the Mеnu Book

    The display of the menu book can also be a good indicator of the restaurant’s quality. If the pages or mеnu book look dirty, worn out, or torn, this indicates that the restaurant lacks attention to its facilities and environment.

    Nowadays, many restaurants are providing online services. Plus, there are reviews everywhere for you to check before visiting. You can use them as a reference to look up the key points above before setting off. Bon appétit!

Portrait of local guide and blog author of ONBALI
Putri
Guide & The Author of the Project ONBALI
108 articles

The author of our website is from Jakarta, Indonesia. Being brave enough to go with the flow, the author settled in Bali more than ten years ago. With hobbies that include arts and culture, the author gained a deep understanding of Balinese traditions. Excellent writing skills help the author transfer all these impressions onto our website. An ever-lasting desire to share knowledge and experience with others makes the author the perfect guide to Bali.

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