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Sala Ubud

By Catur Herawanto
2 min read
Updated: Sep 01, 2026

OnBali Experts Rating:

5/5
Ratings:
Food
Coffee Quality
Atmosphere
Service
Cleanliness

Guest Rating:

4.8/5
4 reviews
Read all reviews

Details:

Cuisine:

European, International

Menu:

See menu

Features:

Outdoor terrace, bar seating and aircon dining room on the second floor

Special Options:

Vegetarian, Gluten Free

Opening Hours:

7.30 AM – 11 PM

Average Bill:

US$ 30 per person

FAQ

What kind of cuisine can I expect at Sala Ubud?

European and International, which means whether you crave fried rice, fish and chips, or beef burgers, you can order them at Sala Ubud.

Are there options for vegetarians, vegans, or those with food allergies?
Are reservations recommended for Sala Ubud?
Does Sala offer outdoor or garden seating?
Is the restaurant wheelchair accessible?
Can I book Sala Ubud for a private event or celebration?

Reviews About Sala Ubud

Review by Google
Jeffrie Trika
Aug 29, 2026
4.0
Interesting Happy Hour cocktails; Jamu and MILF, on the sweet side, very arty glassware... Quattro Formaggi pizza was undercooked, good dough, thin crust, fat 👌 soft edges 😊 Nice tones, Salmon combo marble, upstairs bar, very nice venue... very cool outdoor umbrellas.
Review by Google
V B
Aug 27, 2026
5.0
The food was a 10/10 and the service was super friendly!
Review by Google
Ni Co
Aug 25, 2026
4.0
Very good cocktails.
Review by Google
Emilia Drăghie
Aug 23, 2026
5.0
welcome to the BEST: BRUNCH/DINNER RESTAURANT in UBUD! I ve been in Ubud for 7 days, tried brunch in different places, but this location is definitely the one that we choose to return over and over (for dinner or lunch). 100% recommend
4.8  /5
Review by OnBali
4 reviews
Food Quality
5.0
Service
4.8
Cleanliness
4.8
Ambience
4.8
Value for Money
4.8
portrait of the writer on Bali
Catur Herawanto
Copywriter of the Project ONBALI
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75 articles

Hi, Catur here. I’ve been living in Bali for 12 years, and you bet I’ve done all the temple visits and explored Bali’s best beaches and waterfalls. Adding my hospitality background and 13+ years of fiction writing to the mix (four self-published Indonesian books and a 2020 Wattys Award), I’ve shared the local insight about 100+ restaurants, cafes, bars, hotels, and beach clubs on the island, because I want you to get the best experience!

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