Nari Ubud
Details:
Cuisine:
International, Wood fired
Menu:
Features:
Outdoor seating, Gunung Lebah Temple view
Special Options:
Vegetarian, Vegan, Gluten Free
Opening Hours:
12 PM – 11 PM
Average Bill:
US$ 30 per person

FAQ
What is the culinary focus of Nari Ubud?
Wood fired dishes, from the Mediterranean inspired to locally sourced ingredients. Everything is grilled!
Does Nari offer vegetarian, vegan, or gluten-free options?
Is a reservation required to dine at Nari Ubud, especially for dinner?
Does Nari have indoor and outdoor seating, and what are the views like?
Is parking available at or near the restaurant?
Does Nari accommodate large groups or private events?
Reviews About Nari Ubud
Review by Google
Great atmosphere (loved the live music!) and food was also good. Dishes like hummus and the burrata don’t exactly stand alone as they don’t come with bread. Service was friendly but we had a hard time getting attention from them.
Review by Google
What a delightful and delicious lunch we had here, highly recommended, amazing staff and gorgeous view over the Campuhan Ridge, would return in a heartbeat.
Review by Google
I gave 5 stars for the meal and everything else, but I hadn\'t yet tried the dessert. The panna cotta is simply incredible! And the staff are absolutely lovely. I highly recommend it!!!!
Review by Google
I loved the food at this restaurant, all choices were amazing and very tasteful! The prices very reasonable for this kind of restaurant. Also , I would like to mention the fantastic stuff working there , each and everyone of them is very friendly always smiling and giving you good vibes at all times . Best food I have eaten at Bali so far
4 reviews
Quality
5.0
Service
4.8
Cleanliness
5.0
Ambience
5.0
Value for Money
4.8

Catur Herawanto
Copywriter of the Project ONBALI
Hi, Catur here. I’ve been living in Bali for 12 years, and you bet I’ve done all the temple visits and explored Bali’s best beaches and waterfalls. Adding my hospitality background and 13+ years of fiction writing to the mix (four self-published Indonesian books and a 2020 Wattys Award), I’ve shared the local insight about 100+ restaurants, cafes, bars, hotels, and beach clubs on the island, because I want you to get the best experience!







