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Nusantara Restaurant by Locavore, Ubud

By Catur Herawanto
5 min read
Updated: Aug 18, 2026

Nusantara by Locavore is not your typical Indonesian restaurant. The sister restaurant to Locavore NXT, which has established itself as a groundbreaking restaurant in Bali, Nusantara by Locavore, serves lesser-known dishes across Indonesia using traditional techniques and serving styles.

Nusantara, which means archipelago in English, showcases the unsung heroes of traditional Indonesian cuisine. The Nusantara team carefully selects dishes from across the Indonesian archipelago, highlighting each region's best recipes and using only high-quality and local ingredients to display forgotten dishes on your plate. This is a place where the authentic flavours of Indonesian rich culinary heritage finds its much-deserved home.

With its white rattan partitions framed in natural wood and hanging lamps above the table, as often seen inside Javanese houses, Nusantara brings both staple and seasonal Indonesian ingredients to the forefront in a slightly upscale setting and yet still feels casual. Nusantara certainly earns its place among the best restaurants in Bali, especially when you're interested in learning more about Indonesia through your taste buds.

OnBali Experts Rating:

4/5
Ratings:
Food
Atmosphere
Service
Сleanness

Guest Rating:

4.9/5
6 reviews
Read all reviews

Details:

Cousines:

Balinese, Indonesian

Menu:

See menu

Feautures:

Restaurant, Bar

Special options:

Vegetarian and Vegan friendly, Gluten free options

Opening hours:

12 PM ‒ 2:30 PM (Lunch) / 6 PM ‒ 9:30 PM (Dinner)

Average bill:

US$ 30

Our experts expierence from Nusantara Restaurant by Locavore

Reservations

We suggest that you make a reservation through Nusantara's official website, which is similar to Locavore NXT; getting a table without a booking is impossible. You'll be asked to fill in the details, including the booking date and time, and the confirmation will be sent via email.

Welcoming Service

The service staff at Nusantara will serve you with a complementary snack wheel from across Indonesia to start your culinary journey. There is the spinach tempura, crackers, and sambal along with a description of every item on the snack wheel. What a way to start!

First Impression

The grilled section at the entrance greets guests with delicious aromas, promising much to come. It's no exaggeration to say that stepping into Nusantara for the first time radiates coziness and warmth. The blue sofa, the wooden chairs and tables, and the traditional prints on the cushions and decor make you feel like you're visiting a friend's house.

Why do we choose Nusantara Restaurant by Locavore?

With over 17,000 islands, it is no surprise that Indonesia has thousands of recipes to refer to. Nusantara by Locavore highlights the distinct recipes from different regions in Indonesia, from Sumatra to Sulawesi, and this may sound like an ambitious way to introduce Indonesian cuisine, but we applaud their commitment and how they deliver the mission.

Through the blend of traditional meets contemporary design, Nusantara succeeded in creating a space that is warm, comfortable, and inviting. We can also say, however, that the portions do not always justify the price or how authentic some of the dishes are. Nevertheless, Nusantara is still a recommended restaurant to visit.

If you find yourself in Ubud and are looking for a true Indonesian culinary journey, Nusantara by Locavore is ready to take you across the Indonesian archipelago via its forgotten and unique recipes.

Reviews About Nusantara Restaurant by Locavore

Review by Google
Valentina Jana Lai
Aug 24, 2026
2.0
Our experience was rather disappointing, especially considering the amount of hype surrounding the restaurant and the standard it seems to position itself at. We were seated at 9:00 pm and, at 9:15 pm, while we were still eating our starters, we were already asked which dessert we wanted. We said we would decide later. After finishing our meal, at around 9:35 pm, we wanted to order a dessert, but we were told that it was already too late to do so. Considering that the restaurant itself specifies the seating time as 9:15 pm, this felt rather contradictory. It is difficult to understand how guests are expected to decide on their dessert while they are still eating their starter, and then be unable to order one just 20 minutes later. This kind of time pressure feels particularly inconsistent with the level of experience the restaurant seems to want to offer. The staff were also not particularly warm or welcoming, especially compared with the genuine hospitality we experienced in so many other places in the same city. This made the overall experience feel somewhat impersonal and rushed. As for the food, it was perfectly fine, but nothing extraordinary. We have eaten at several places in Bali where the quality and creativity were considerably better. Overall, we felt there was a lot of hype but not quite enough substance to justify it. Unfortunately, the experience left us with the impression of a somewhat touristy, overhyped restaurant rather than a place delivering the exceptional experience its reputation suggests.
Review by Google
Paul Criveanu
Aug 23, 2026
5.0
My God, the food here! Absolutely to die for, and also super spicy, just like we like it! Also we explored dishes and condiments from all kinds of areas of Indonesia, a total delight! The place is relatively pricey, but very worth it!
Review by Google
V
Aug 23, 2026
5.0
Amazing! So amazing we came back twice. This is non-fussy high-end restaurant which offers incredible flavours from all across Indonesia, coupled with a relaxed dining atmosphere and top tier service. The cassava and coconut dessert is to die for….
Review by Tripadvisor
Darcey_Travels
Aug 23, 2026
3.0
The restaurant is a little pretentious and we found service a bit nonchalant. There aren’t a great number of options for vegetarians and this was reduced even further when we were told one of the dishes was off. Food was tasty enough. Felt overpriced. Wouldn’t return.
4.9  /5
Review by OnBali
6 reviews
Food Quality
5.0
Service
4.8
Cleanliness
5.0
Ambience
4.7
Value for Money
4.8
portrait of the writer on Bali
Catur Herawanto
Copywriter of the Project ONBALI
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75 articles

Hi, Catur here. I’ve been living in Bali for 12 years, and you bet I’ve done all the temple visits and explored Bali’s best beaches and waterfalls. Adding my hospitality background and 13+ years of fiction writing to the mix (four self-published Indonesian books and a 2020 Wattys Award), I’ve shared the local insight about 100+ restaurants, cafes, bars, hotels, and beach clubs on the island, because I want you to get the best experience!

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